Malaysia is the home of several ethnic groups found its roots in the colonial period in which hundreds and thousands of immigrants who come here to find an honest living in the country prosperous. The majority of Chinese immigrants who worked in tin mines and the Indians placed along the rubber plantations brought with them […]
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Langkawi is one of the producers of high quality tiger prawns which are marketed through a network of leading supermarkets in Kuala Lumpur. The legendary island's tiger prawns also reach a commendable size with 35 to 40 prawns making up one kilogramme.
People who long for gourmet foods in Malaysia need not grumble, they can easily find it everywhere as long as they’ve the urged to do so. For years Malaysia has been the hot spot for tourists all over the world who crave the hot and spicy cooking. It is also the ultimate food destination worldwide and steps have been taken by the government to make it a global HALAL hub.